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Spaghetti Lover's Soup

This easy slow-cooker soup has all the great flavors of your favorite dish of spaghetti with beef sauce, without a lot of fussy preparation.

Author: EatingWell Test Kitchen

White Bean Sausage Soup

Make this heart-healthy main-dish white bean and sausage soup with fresh onions. If you're really pressed for time, look for frozen chopped onions, which can be added to soups and stews in seconds.

Author: EatingWell Test Kitchen

White Bean Sausage Soup

Make this heart-healthy main-dish white bean and sausage soup with fresh onions. If you're really pressed for time, look for frozen chopped onions, which can be added to soups and stews in seconds.

Author: EatingWell Test Kitchen

Minestra Maritata (Italian Wedding Soup)

Forget the marble-size meatballs you find in many versions of this Italian Wedding Soup. In this easy recipe, they're full-size, full-flavored and plenty filling.

Author: Robin Bashinsky

Hearty Minestrone

This version of the Italian classic soup Minestrone is packed with leeks, potatoes, beans, zucchini, spinach and orzo, making it perfect for a hearty lunch or supper on a cold winter's night. To make a...

Author: Kathleen Desmond Stang

Minestra Maritata (Italian Wedding Soup)

Forget the marble-size meatballs you find in many versions of this Italian Wedding Soup. In this easy recipe, they're full-size, full-flavored and plenty filling.

Author: Robin Bashinsky

White Bean Sausage Soup

Make this heart-healthy main-dish white bean and sausage soup with fresh onions. If you're really pressed for time, look for frozen chopped onions, which can be added to soups and stews in seconds.

Author: EatingWell Test Kitchen

Minestra Maritata (Italian Wedding Soup)

Forget the marble-size meatballs you find in many versions of this Italian Wedding Soup. In this easy recipe, they're full-size, full-flavored and plenty filling.

Author: Robin Bashinsky

Spaghetti Lover's Soup

This easy slow-cooker soup has all the great flavors of your favorite dish of spaghetti with beef sauce, without a lot of fussy preparation.

Author: EatingWell Test Kitchen